With a focus on innovation & quality, Avonflex aims at unleashing world-class packaging solutions

Avonflex has a dedicated R&D team that is always abreast with the latest happenings in the food industry. Avonflex maintains quality by focusing on innovations. Sarda explains, "With the help of our state-of-the-art laboratory, we maintain topmost quality and also adapt and bring in more innovations to provide the best quality product to our customer."

Avonflex’s quality assurance lab is the backbone of its packaging innovation and conversion process. It carries out incoming, in-process, and outgoing quality assurance of raw materials, in-process materials, and approved finished pack stocks.

Considering the recent trends in the F&B industry, Sarda thinks that the recent F&B industry has a very bright future as there is an increase in consumption in the rural and urban markets. He further adds, “This means that there is an increase in volumes and demand which would simultaneously lead to an increase in the volume of the raw material purchased by them."

At PackEx India

Sharing his plans for the upcoming trade show PackEx India, he says, "In PackEx, we will be displaying our products ranging from stock pouch to customized printed laminated rolls and pouches." Avonflex will display all the varieties of pouches it manufactures with different sizes and specifications. Some of the pouch types Avonflex manufactures include pillow pouch and center seal pouch, 3-side seal pouch, silver pouch, retort pouch, shaped pouches, and many more.

Commenting on the company's expectations from the trade show, he says, "We are looking forward to gathering quality leads who shall be our potential customers and meet the decision-makers of the different industries and explain to them face to face about our different products."

Avonflex believes in transparency in operations, customer focus, and enhanced satisfaction. It is looking forward to expanding its base domestically and making its presence felt in the international market by supplying to different verticals.

Source: Foodtechbiz